1 1/2 cup pureed fresh tomatoes
1/4 cup sun-dried tomatoes
1/2 C extra virgin olive oil
1 C cilantro leaves
1/2 C white white vinegar
2 cloves garlic
1/2 tsp ground pepper
1 tsp. chili powder
juice of 1 lime
1/2 tsp. sea salt
Blend all ingredients until desired consistency.
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